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The Byre, Pattletons Barn, Doleham Lane, Westfield, Hastings. TN354ST 01424 882371  byre@pattletons.co.uk
The Byre, Pattletons Barn, Doleham Lane, Westfield, Hastings. TN354ST 01424 882371  byre@pattletons.co.uk

The Byre, Pattletons Barn, Doleham Lane, Westfield, Hastings. TN354ST 01424 882371  byre@pattletons.co.uk


The Byre, Pattletons Barn, Doleham Lane, Westfield, Hastings. TN354ST 01424 882371  byre@pattletons.co.uk


The Byre, Pattletons Barn, Doleham Lane, Westfield, Hastings. TN354ST 01424 882371  byre@pattletons.co.uk

 
 

Pattletons Byre Guide to Rye

The Byre, Pattletons Barn, Doleham Lane, Westfield, Hastings. TN354ST 01424 882371  byre@pattletons.co.uk


Ancient Town of Rye



“But where is the sea?” could well be the cry of someone visiting Rye, who knows that it was one of the two Ancient Towns, added in the 14th century to the Cinque Ports.  A full two miles away is the answer:  across a flat expanse of shingle and silt which has steadily accumulated over the past 500 or 600 years, until it fills what was once a fine natural harbour.


In 1377 the French were able to sail right up to Rye, burn to the ground every timber building and capture its complete peal of church bells.  Seventeenth-century illustrations show water close below its cliffs, though shallow by then.  As late as 1823 the Town Salts, once used to extract salt from the sea by evaporation, were still sometimes under water.  Today they are children’s playgrounds.  Past them the river Rother makes its gentle way to a Channel, which is often out of sight in the mist.back to top



The winds and tides, which have brought such disaster to Rye as a port and spoilt its chance of ever becoming a seaside resort, have been the greatest good fortune for today’s visitor.  Rye has been preserved as little more than a large village, with a population of about 5000.  At the same time it has kept that flavour of salty realism, which saves it from being a museum - witness the row of 20-30 fishing boats, tied up on the Rother’s bank, in full view of its fortified gateway.

The Byre, Pattletons Barn, Doleham Lane, Westfield, Hastings. TN354ST 01424 882371  byre@pattletons.co.uk

They cast their happy influence over the whole town.  The men who walk the streets in Aran sweaters and turned-down Wellingtons are not all weekend yachtsmen; many are working fishermen.  Shops sell oilskins; fishmongers offer whiting and flounders, fresh from the Channel.  Down by the boats a stall, which specialises in scallops in season, has fish even fresher.


The one surviving medieval gateway, known as the Land gate, is a good place to start to explore Rye.  The sharp drop to the left tells vividly of its seaside past.  Here a sloping hillside was the site of another defensive gateway and an Augustine friary until the sea washed all away.back to top


A short walk up into the town and you begin to realise that Rye has had a further stroke of luck.  Miraculously - no one seems to know how, but perhaps its hilltop position helped - it has been preserved from developers.  Everywhere are complete terraces of houses any one of which would be a landmark in a less fortunate town.  The narrowness of its cobbled alleys is even more important in preserving Rye as a strangely wonderful survival from the past.  Here the explanation is that many a Georgian facade stands above the original medieval foundations.



The Flushing Inn is typical.  The elegant dining room covers a cellar, which predates the French destruction.  It was once used by Rye’s notorious smugglers who hauled their contraband up the sloping cliff from the beach, which at the time lay immediately below.

In a town of Rye’s architectural richness, the town hall itself, a respectable brick building with Portland stone dressings, is overshadowed by the much earlier grammar school.  Founded in 1636 by Thomas Peacock and left to the town when he died, a school until 1908 it now sells memorabilia to Rye’s swarming summer visitors, but its facade is a fine as ever.back to top




A hundred yards above, at the corner of West Street, stands the house of Mayor Lamb, much later to be Henry James’s residence.  This is now the property of the National Trust and contains an elegant panelled room where his library is being re-collected, but sadly the detached garden room where he worked was entirely destroyed by a bomb in 1940.



James could look directly from his front windows up yet another cobbled alley to Rye Church.  This impressively large building dominated the town.  Broad and solid, with diminutive slate steeple, it crowns the hill from whatever direction you look.  Below it the houses cluster with the complex haphazardness of a hill town in Tuscany.  Its ancient clock is its showpiece, with 400 year old mechanism, quarter boys which strike the quarters (but not the hours) and 18ft. gilded pendulum swinging above the heads of the congregation in the church below. back to top



Close by the churchyard is a true curiosity; an oval 18th century brick water cistern, no longer a functioning part of the town’s water supply in these days of the water closet.  A little beyond, Ypres Tower (Wipers, to the natives, despite Rye’s many families descended from Huguenot refugees), now houses the town’s museum.  How delightfully manageable are local museums, and Rye’s is a good an example as you will find.  Here are the uniforms of local regiments, examples of Rye pottery through the ages, (it is still a flourishing trade), and the town’s old hand operated fire engine - proof, if any were needed - of the insecurity of life in the last century. back to top



From the museum’s elevated terrace there is one of Rye’s finest views.  The east coast reaches away as far as the cliffs of Dover.

The charms of Rye are so extensive and the surrounding villages seem almost gratuitous, but Rye will not be understood without a visit to Rye Harbour, a little separate village which has grown up beside the Rother halfway to the sea.




Inland form Rye, where the country is strangely hilly, divided by deep valleys, the little villages of Brede and Udimore are especially worth a visit, with their white weather board cottages each with a church set almost in a farmyard.  So too is Northiam’s Great Dixter, a fine example of the use made local builders of the oak forests which once covered the country.  In its unspoilt valley Bodiam Castle stands with virtually untouched towers and outer walls surrounded by a full moat, while the Rother passes in a field below.  It was probably built to prevent an up-river invasion from France and provides impressive evidence of the days when Rye was one of the country’s principal ports of entry.



History and beauty, quaintness and quiet is an apt description of old fashioned market town that is the Borough of Rye.back to top

Standing on sandstone cliff rising from luxurious marshland pastures around; the houses cluster around the old church to make the conical town whose fame is worldwide.

Its old bouldered streets “that harass the feet,” its medieval buildings, its houses and shops with their window boxes and odd corners with flowers make the town a place of real beauty.

The River Rother flows at the foot of the cliff to reach the sea two miles away in the English Channel.




In earlier times the port on this part of the coast had been long developed and five large fortresses had been built by the Romans in the early fifth century, and had placed them under the charge of “The Count of The Saxon Shore.”

Six hundred years later, Edward the Confessor established the five ports of Hastings Romney Hythe Dover and Sandwich as the Cinque Ports whose chief duty was guarding the narrow seas between England and the Continent. back to top




To this powerful confederation were added in the 12th Century “The Two Antient Towns of Winchelsea and Rye.”

It is interesting to realise that on their admission to the Cinque Ports, Rye and Winchelsea were already Antient towns.

In 1287 occurred the great storm, which swept away Old Winchelsea, and river Rother previously entering the sea at New Romney now flowed passed Rye.




In 1289 Rye received its Charter of Incorporation as the Royal Borough of Rye, which leads up to a very unusual circumstance. The King’s Bailiff was entitled to one macebearer and one mace: similarly, the Mayor of the Borough had one macebearer and one mace. On the termination of the kings Bailiff early in the 18th Century, the Corporation having been granted the Bailiwick, the Mayor of Rye became ex officio, King’s Bailiff: and so today the Mayor of rye is entitled to two maces, a privilege and hour afforded to very few other towns.  back to top



In 1339, 1360 and 1377 Rye was sacked and in the last burnt to the ground by the French, although it appears from old records that this was becoming quite a habit with the French.  It is obvious from this that any building in the Town in existence today and build prior to 1377 must of necessity be stone buildings.  A favourite pastime in these good old days was stealing the church bells after burning the town and of this French, Flemish and English were alike guilty; and it is highly probable that the old bells of Rye were taken across the Channel only to be restored by the next counter raid.



In 1400 we read the Rippiers of Rye and Winchelsea that furnished London with fresh fish were privileged to sell their fish to whom they would, and the fishmongers of London prohibited to buy it to sell again by retail.  Such was the fame of Rye Bay fish even in those days.  Plague decimated the town in 1563 and 1569 and smallpox in 1625 and 1635.

The Huguenots sought shelter here in 1572 after the massacre on St. Bartholomew’s Day, and cloth making became a vast industry in this area as well as papermaking.  Many traces of the French language can be found in the surnames of Rye and Winchelsea families, and in many local expressions used by the townsfolk.

In 1573 Queen Elizabeth visited the town and named it Rye Royal. back to top




John Wesley came in 1773 and wrote in his diary, “I found the people willing to hear the good word at Rye but they will not part with the accursed thing smuggling.”

And so through the ages – sacking and burning, invaders and pirates, smugglers and highwaymen, kings and Queens, statesmen and reformers and in more recent years, threats of invasion, bombs and incendiaries to say nothing of “doodle-bugs.”  And yet through it all Rye seems to stand quite imperturbable and seemingly unconcerned with the passage of time, for we read that in 1263 the Friars of the Sack were allowed “to dwell in peace and quietude . . . . in the Town of Rye,” and we can stand in the same street today and feel the same sense of “peace and quietude” and realize that nothing seems to have altered in the past 700 years.




The peculiar appeal of Rye is that inasmuch as other towns take you back to the past, Rye brings the past ages right into the present day.  back to top

Towering high above the magnificent Parish Church of St. Mary built circa 1120 and described as “the goodliest edifice of its kind in Kent or Sussex.”  The clock has been keeping time since 1561 and is reputed the oldest going clock with its original works in England.  The pendulum of the clock is 18ft. in length and swings within the church under the tower.  The famous Quarter Boys (or at least one boy and one girl) made of gilded oak and 4ft. 8½in. high strike the quarter hours.  The church possesses some fine lofty arches, some interesting windows and an altar table described as “the most beautiful carved table in Europe.”  The flying buttresses on the East and South side of the Church are very fine.




The Landgate (The only remaining gateway of the original three) faces the London Road.  Once it housed the machinery for the drawbridge over the town moat.  These gateways were built about 1340 together with the Town wall, considerable sections which still remain .back to top

The Ypres Tower built about 1250 to protect the town from the French invaders, has had many uses during the centuries but today as the home of the Rye Museum, preserves a sense of history illustrated by collections of relics of the past of the ancient Town.




The Gun Garden offers unsurpassed views over Romney Marsh, Rye Bay and round to the Fire Hills of Fairlight and Dungeness.

The Mermaid Street – the haunt of artists.  It is said that if the five most famous streets in the whole world Mermaid Street is one.  Legend likes to tell of smugglers carrying their contraband up to the inns and taverns that abounded in this part of the town;  Kings riding up to the stately Lamb House;  reformers like Wesley and Elizabeth Fry on their way to the chapels that remain today – all these have passed, but the  boulders of Mermaid Street remain unchanged, just as uneven and as torturous to walk upon as in those days.




The Mermaid Inn is perhaps the best specimen Rye possesses of medieval building.  Believed to have been build in 1420 it was used as a hostelry in the coaching days, it housed pack horses in the stables at the rear.  It was a resort of smugglers and highwaymen, for during structural alterations much evidence of their visits was unearthed, and booty hidden away was found. back to top


The Byre, Pattletons Barn, Doleham Lane, Westfield, Hastings. TN354ST 01424 882371  byre@pattletons.co.uk
 
 
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